Pineapple Cake Mix Cookie Bars505 kcal

Pineapple Cake Mix Cookie Bars

50 min serves 8
5gprotein80gcarbs20gfat

Ingredients

  • ⅓ cup canola oil
  • coconut flakes
  • 2 eggs
  • 36 maraschino cherries
  • ⅓ cup milk
  • 6 pineapple rings
  • powdered sugar
  • 1 box pineapple cake mix

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Method

From pinkwhen.com — read the original

  1. Heat the oven to 350°F. In a medium bowl, add the cake mix, oil, milk, eggs, and mix well.
  2. Pour the cake mixture into a 9 x 13 glass cake pan. You can also use a square 8 x 8 for thicker bars.
  3. Place the pineapple rings on top and then push them into the mixture.
  4. Add 3 cherries inside each pineapple ring.
  5. Bake in the oven for 22-25 minutes, or until a toothpick comes out clean. Allow it to cool completely.
  6. Add 3 additional cherries to each slice and then sprinkle with shredded coconut and powdered sugar before serving. Enjoy!

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Recipe and photo via Spoonacular · original recipe at pinkwhen.com