Slow Cooker Potato Soup

Ingredients

• •6 medium baking potatoes
• •1 tbsp black pepper
• •cheddar cheese
• •8 slices bacon
• •3 tbsp all-purpose flour
• •green onions
• •1 cup half and half
• •1 medium onion
• •2 cups vegetable stock

Method

Adapted from pinkwhen.com

1. 1Coat the cubed potatoes with flour.
2. 2Place in the slow cooker.
3. 3Add diced onion, bacon.
4. 4Sprinkle pepper over the potatoes.
5. 5Pour chicken or vegetable stock over the potatoes.
6. 6Cook on high for 3 and ½ hours.
7. 7Use a potato masher to slightly mash the cooked potatoes.
8. 8Add half and half.
9. 9Cook an additional 30 minutes.
10. 10Scoop soup into bowls.
11. 11Add toppings of your choice.