Lemon Garlic Baked Shrimp

Ingredients

• •1 lb shrimp
• •8 cloves garlic
• •½ Tablespoon lemon juice
• •2 Tablespoons ghee
• •½ teaspoon salt
• •¼ teaspoon pepper
• •2 bell peppers
• •4 mushrooms
• •1 zucchini

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Method

From foodista.com — read the original

1. 1Preheat oven to 400F. In a bowl, melt the ghee, then add in the minced garlic, salt, and pepper. Divide the mixture in half save one half of the mixture for serving with. Dip each shrimp in one half of the mixture and put on skewers.
2. 2Place the chopped bell peppers, mushrooms, and zucchini slices on skewers.
3. 3Place the skewers on a baking tray and cook the skewers approximately 5 minutes on each side.
4. 4Serve with the saved garlic ghee mixture.