Apple Cinnamon Quiche

Ingredients

• •2 apples
• •2 tablespoons butter
• •1 tablespoon sugar
• •1 teaspoon cinnamon
• •1 unbaked 0-inch pie shell
• •8 ounces cheddar cheese
• •4 large eggs
• •1½ cups whipping cream

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Method

From foodista.com — read the original

1. 1Preheat the oven to 375 degrees Fahrenheit. In a large skillet, saute the apples in the butter over medium heat for 5 minutes.
2. 2Transfer the apples into a large bowl, and toss with the sugar and cinnamon until well coated.
3. 3Layer the apples in the pastry shell.
4. 4Sprinkle the cheese evenly over the apple mixture. In a medium bowl, lightly whisk together the eggs and whipping cream until well blended.
5. 5Pour the egg mixture over the apples and cheese.
6. 6Bake for 35 minutes, or until set.