Three Bean Casserole549 kcal

Three Bean Casserole

70 min serves 8
21gprotein88gcarbs15gfat

Ingredients

  • 1 can cannellini beans
  • 1 can kidney beans
  • 2 cans pork n beans
  • ½ lb bacon
  • 1 medium onion
  • 1 cup brown sugar
  • ¼ cup apple cider vinegar
  • 1 clove garlic

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Method

From foodista.com — read the original

  1. Preheat the oven to 375°F
  2. Drain all of the beans and mix together in a bowl.
  3. Cut the bacon into small pieces and fry in a skillet.
  4. Remove the cooked bacon from the skillet and drain all but 2 tbsp of the grease. Cook the diced onion in the bacon grease over medium heat until the onion is soft, about 4 minutes.
  5. Add the brown sugar and apple cider vinegar to the onion and let boil for a few minutes.
  6. Mix everything together in a casserole dish (9x1
  7. and bake at 375 for 45 minutes.
  8. Let cool slightly before serving.

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Recipe and photo via Spoonacular · original recipe at foodista.com