Taco Casserole

Ingredients

• •1 lb ground beef
• •1 onion
• •1 bell pepper
• •15 oz kernal corn
• •15 oz tomatoes
• •1 cup cheese
• •5 corn tortillas torn into bite sized pices
• •2 tbsp taco seasoning
• •½ tsp chili powder
• •1 tsp pepper
• •1 tsp parsley

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Method

From pinkwhen.com — read the original

1. 1Preheat the oven to 350 degrees Fahrenheit.
2. 2In a large skillet over medium high heat saute the onion, bell pepper, seasonings, and ground beef until the beef is no longer pink.
3. 3Drain any remaining grease.
4. 4Transfer the beef mixture to a medium sized bowl.
5. 5Add drained corn and tomatoes to the beef mixture and stir until combined.
6. 6In the bottom of a prepared baking dish start making layers with the tortilla pieces, beef mixture, and top with a layer of cheese. Repeat the layers until the casserole dish is filled and add a layer of cheese on top.
7. 7Bake in the oven for 20 minutes.