Old Fashioned Pancakes

Ingredients

• •2 cups flour
• •2 tsp baking powder
• •¼ tsp salt
• •1 Tbsp granulated sugar
• •1 large egg
• •3 Tbsp butter
• •2 tsp vanilla extract
• •1½ cups milk

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Method

From maplewoodroad.com — read the original

1. 1In a large bowl, mix together all dry ingredients.
2. 2Then, add the wet ingredients and mix everything together. Be careful not to overmix, though.
3. 3Let the batter rest for 10-15 minutes.
4. 4Heat a non-stick pan or skillet over low-medium heat.
5. 5Let it heat up for a minute or two.
6. 6Pour about 1/4 cup of batter into the pan.
7. 7Let your pancake cook for a minute or two, until the underside is golden brown and a few small bubbles appear on top.
8. 8Gently but quickly flip over your pancake and cook for another minute or so until that side is also golden brown.
9. 9Serve and enjoy!