142 kcalBacon Wrapped Filet Mignons
45 min serves 4
Gluten-Free
3gprotein0gcarbs14gfat
Ingredients
- •2 tablespoons butter
- •1 teaspoon parsley flakes
- •1 teaspoon onion
- •4 beef tenderloins
- •4 slices bacon
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Method
From foodista.com — read the original
- Preheat broiler. Melt butter and add parsley and onion. Wrap bacon slice around fillets. (Use more bacon if desired.)
- Place meat on broiler pan 3" to 4" from heat. Broil 5 to 7 minutes each side for rare. Broil 8 to 10 minutes each side for medium.
- Brush with butter mixture occasionally during cooking.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com