151 kcalBanana Bread Nice Cream
240 min serves 3
VeganGluten-FreeDairy-Free
2gprotein28gcarbs5gfat
Ingredients
- •3 bananas
- •½ teaspoon cinnamon
- •½ vanilla bean
- •2 tablespoons walnuts
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Method
Adapted from foodista.com
- Peel bananas.
- Cut into 4-5 pieces.
- Place in sealed container and freeze until solid.
- Place banana chunks in food processor with scraped vanilla bean, cinnamon and walnuts.
- Blend for 3-4 minutes, until mixture is the consistency of soft serve ice cream.
- Top with an additional sprinkle of chopped walnuts if desired.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo by Live Better AI. Adapted from foodista.com.