129 kcalBrown Sugar & Spice Sugar Cookie Frogs
45 min serves 30
Vegetarian
2gprotein17gcarbs6gfat
Ingredients
- •2 tsp baking powder
- •½ tsp cinnamon
- •¼ tsp ginger
- •⅛ tsp nutmeg
- •⅛ tsp allspice
- •½ cup granulated sugar
- •½ cup brown sugar
- •2 sticks butter
- •1 egg
- •1 tsp vanilla extract
Adds every ingredient to an Instacart cart.
We may earn a commission on Instacart orders, at no extra cost to you.
Method
From foodista.com — read the original
- Whisk the flour, baking powder and spices, set aside.
- Cream the sugar and butter.
- Add the egg and extracts and mix until well-blended.
- Gradually add the flour mixture and beat just until combined, scraping down the bowl, especially the bottom. (The dough will be quite thick...you may need to knead in stray bits of flour from the bottom of the bowl by hand.)
- Roll on a floured surface and cut into shapes.
- Place on parchment lined baking sheets and bake for 9-12 minutes, depending on the size of your cutter.
- Let sit a few minutes on the sheet, then transfer to a cooling rack.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
Want a whole week of meals like this one?
A friend shared this from Live Better AI. Swipe the recipes you love and get a full week sized to your macros, with one grocery list.
Plan my first week free7-day free trial · about $0.39 a day
Recipe and photo via Spoonacular · original recipe at foodista.com