143 kcalChia Seed Pudding
480 min serves 3
Gluten-Free
4gprotein19gcarbs6gfat
Ingredients
- •1 tablespoon agave syrup
- •355 ml almond milk
- •¼ cup chia seeds
- •1 garnish: raspberries
- •1 pinch salt
- •1 teaspoon vanilla extract
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Method
From foodista.com — read the original
- Mix ingredients together in small bowl.
- Let sit overnight, top with your favorite berries and enjoy!
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com