Chilled Swiss Oatmeal523 kcal

Chilled Swiss Oatmeal

480 min serves 1
Vegetarian
17gprotein90gcarbs14gfat

Ingredients

  • ½ cup old-fashioned oatmeal
  • 6 oz vanilla yogurt
  • ⅓ cup milk
  • 1 small apple
  • 1 small banana
  • 2 tablespoons cranberry
  • 1 tablespoon walnuts

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Method

From foodista.com — read the original

  1. In a small bowl, add oatmeal, yogurt, milk and combine.
  2. Let it sit for few minutes or several hours in the refrigerator. Then add apples, banana, dried fruits and stir until well combined. Top with nuts before serving. Note: it tastes best when allowed to sit overnight.
  3. Add fruits right before serving to prevent browning and being mushy.

Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.

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Recipe and photo via Spoonacular · original recipe at foodista.com