178 kcalChocolate Fudge Cookies
25 min serves 24
2gprotein17gcarbs12gfat
Ingredients
- •⅔ cup butter
- •4 tablespoons canola oil
- •¼ cup chocolate chips
- •1 egg
- •15¼ oz betty crocker chocolate fudge cake mix
- •2 tablespoons peanut butter
- •1 cup rolled oats
- •1 teaspoon vanilla
- •¼ cup milk
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Method
From foodista.com — read the original
- Preheat oven 350°F. Using a stand mixer or food processor, combine all of the ingredients and mix until combined. Spoon the dough onto prepared cookies sheets and press down gently with the back of a spoon.
- Bake for 6-8 minutes.
- Transfer to a wire rack and let cool. Enjoy!
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Recipe and photo via Spoonacular · original recipe at foodista.com