Cranberry Pumpkin Spice Energy Bites123 kcal

Cranberry Pumpkin Spice Energy Bites

15 min serves 20
Vegetarian
3gprotein15gcarbs6gfat

Ingredients

  • ½ cup almond butter
  • ⅓ cup honey
  • 1 cup old fashioned rolled oats
  • 1 tsp vanilla
  • 1 pinch salt
  • 6 tbsp pumpkin puree
  • 2 tsp pumpkin spice
  • ½ cup ground flax
  • 1 cup cranberries
  • ½ cup pumpkin seeds

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Method

From foodista.com — read the original

  1. Mix together the nut butter, honey, vanilla, salt (if using) and pumpkin puree in a large bowl and stir to combine.
  2. If yours is difficult to combine, you can microwave for a few seconds, although I didn't need to do this.
  3. I'm guessing if you refrigerate your nut butter, it may be best to leave it at room temperature before measuring and mixing.
  4. Add remaining ingredients and mix to combine. It's optional to let it sit in the refrigerator for about 30 min before rolling into balls, although I didn't need to do this either.
  5. Add additional mix-ins if your mixture seems to be too sticky or not at the right consistency you'd like.
  6. Roll out the mixture into about 20-24 balls and roll into pumpkin seeds if desired.
  7. Store them in an airtight container in the fridge or freezer for a quick and healthy snack!

Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.

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Recipe and photo via Spoonacular · original recipe at foodista.com