Creamy White Chili

Ingredients

• •2 teaspoons pepper
• •15½ oz great northern beans
• •1 pound chicken
• •14 oz chicken broth
• •1 teaspoon cumin
• •1 clove garlic
• •4½ oz canned green chiles
• •½ cup heavy whipping cream
• •1 tablespoon olive oil
• •1 small onion
• •1 teaspoon oregano
• •½ teaspoon salt
• •1 cup cheddar cheese
• •1 cup cream

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Method

From foodista.com — read the original

1. 1In heavy saucepan, saut chicken, onion, and garlic in olive oil. When chicken is cooked, add broth, beans, chilies, and seasonings. Simmer on low heat for 20 minutes.
2. 2Remove from heat and add sour cream and whipping cream. Top with shredded cheddar cheese.