501 kcalFig and Goat Cheese Pizza With Pesto
15 min serves 6
Vegetarian
14gprotein47gcarbs28gfat
Ingredients
- •5 medium figs
- •¾ cup goat cheese
- •4 pieces naan bread
- •1 cup pesto
Adds every ingredient to an Instacart cart.
We may earn a commission on Instacart orders, at no extra cost to you.
Method
Adapted from foodista.com
- Spread the pesto over each piece of naan bread evenly.
- Top with the figs and then crumble goat cheese on top.
- Place on the grill on low heat for about 5-7 minutes - or until crust is lightly crisp and the goat cheese has melted.
- So easy - and really so delicious. For a little more texture - you can sprinkle pine nuts on top as well.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
Want a whole week of meals like this one?
A friend shared this from Live Better AI. Swipe the recipes you love and get a full week sized to your macros, with one grocery list.
Plan my first week free7-day free trial · about $0.39 a day
Recipe and photo by Live Better AI. Adapted from foodista.com.