301 kcalFruit Crepe
30 min serves 6
Vegetarian
7gprotein47gcarbs10gfat
Ingredients
- •2 cups bisquick
- •3 tablespoons cinnamon
- •3 eggs
- •1 cup milk
- •½ cup sugar
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Method
From foodista.com — read the original
- Mix all ingredients thoroughly in medium bowl. Fry in large frying pan (greased). Batter should be 6 to 8 inches in diameter. Cook on medium heat until golden brown. Flip then add fruit. Apple, cherry, blueberries, etc. Topping Cool Whip.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com