517 kcalGoat Cheese Pesto Pizza
20 min serves 4
Vegetarian
12gprotein54gcarbs28gfat
Ingredients
- •1 pizza crust
- •1 cup pesto
- •1 cup tomatoes
- •1 package goat cheese
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Method
Adapted from foodista.com
- Preheat oven to 400F.
- Spread pesto evenly over the top of the pizza crust.
- Sprinkle diced tomato over pesto.
- Top with crumbled goat cheese.
- Bake in oven for 12-15 minutes until pizza crust edges begin to brown.
- Cut in wedges and serve.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo by Live Better AI. Adapted from foodista.com.