Thai Green Mango Salad213 kcal

Thai Green Mango Salad

15 min serves 2
Gluten-FreeDairy-Free
6gprotein51gcarbs1gfat

Ingredients

  • •2 chili peppers
  • •3 tablespoons fish sauce
  • •1 lime
  • •1 lettuce
  • •2 green mangoes
  • •1 tablespoon sugar
  • •2 tomatoes
  • •2 cloves garlic

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Method

Adapted from foodista.com

  1. Julianne the green mango and diced the tomato.
  2. Mix and place in the bowl.
  3. Roughly pound chilli and garlic.
  4. Add the fish sauce.
  5. Season with sugar to balance the taste.
  6. Add lime juice for the final touch.
  7. Pour the dressing in bowl of mix green mango and tomato.
  8. Fold gently.
  9. Place on the bed of your favourite lettuce and serve.

Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.

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Recipe and photo by Live Better AI. Adapted from foodista.com.