Southwestern Oatmeal440 kcal

Southwestern Oatmeal

15 min serves 1
Vegetarian
26gprotein32gcarbs23gfat

Ingredients

  • ½ teaspoon chili powder
  • 2 egg whites
  • ½ cup old fashioned oats
  • 4 tablespoons reduced fat cheddar cheese
  • salt
  • 2 scallions

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Method

From foodista.com — read the original

  1. Bring 1 1/2 cups water to a boil; add the oats. reduce to a simmer, and cook for about 10 minutes, until the mixture is starting to be more oats than water.
  2. Add the scallions and chili powder, and cook until excess liquid is gone.
  3. Add the egg whites, stirring constantly, and cook until the whites are opaque and mixed in. Turn into a serving bowl, add salt and cheddar, and start your day!

Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.

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Recipe and photo via Spoonacular · original recipe at foodista.com