139 kcalMango Guacamole
15 min serves 6
VeganGluten-FreeDairy-Free
2gprotein14gcarbs10gfat
Ingredients
- •2 hass avocados
- •1 mango
- •1 medium onion
- •2 serrano chiles
- •1 clove garlic
- •juice of lime
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Method
From foodista.com — read the original
- Chop mango, onion, and garlic.
- Seed and chop chiles.
- Chop avocados, and put into a bowl.
- Zest limes and reserve zest on the side.
- Roll limes (to activate the juice).
- Cut limes in half, and squeeze all of the juice into the bowl with the avocados.
- Give the bowl a good stir.
- Combine mango, onion, garlic and chiles into the avocado mixture.
- Add the reserved lime zest, and stir everything together until the preferred consistency is reached.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com