525 kcalMexi-Chicken Roll Ups
50 min serves 6
55gprotein22gcarbs23gfat
Ingredients
- •4 Oz cream cheese
- •½ cup salsa verde
- •cilantro
- •1 teaspoon cumin
- •½ teaspoon garlic powder
- •6 chicken breasts
- •3 ounces spinach
- •3 Oz pepper jack cheese
- •6 ounces tortilla chips
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Method
From foodista.com — read the original
- Flatten out the chicken breasts to about 1/4" thickness.
- Blend together the cream cheese, salsa, cilantro, cumin and garlic powder to form a sauce.
- Spread spoonful of sauce across each breast. Top with spinach leaves and then cheese.
- Roll closed and cover in crushed tortilla chips.
- Bake at 350 covered for 30 to 35 minutes or until chicken is cooked through.
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Recipe and photo via Spoonacular · original recipe at foodista.com