Pita Pizzas with Sautéed Apples and Bacon

Ingredients

• •2 pitas
• •4 slices bacon
• •1 granny smith apple
• •½ onion
• •4 cloves garlic
• •¾ cup cheddar cheese
• •¼ cup demerara sugar
• •½ teaspoon cinnamon
• •¼ teaspoon ground ginger
• •1 teaspoon salt
• •¾ teaspoon crushed chili pepper flakes
• •2 tablespoons olive oil
• •1 tablespoon butter

We may earn a commission on Instacart orders, at no extra cost to you.

Method

From foodista.com — read the original

1. 1Preheat oven to 400°F
2. 2Place the onion and apple in a large bowl.
3. 3Add sugar, cinnamon, cloves, ginger, chili pepper flakes, salt and 2 cloves of garlic. Toss to coat.
4. 4Melt butter and 1 tbsp olive oil in a large skillet over medium high heat.
5. 5Add apple and onion mixture and saut until the apples are tender. About five minutes.
6. 6Remove from heat and set aside.
7. 7Brush the pitas with the rest of the olive oil and sprinkle with the remainder of the garlic.
8. 8Top pitas with apples and onions and sprinkle with cheese and bacon.
9. 9Bake in the oven for five minutes then turn the oven to broil (keeping a close eye on them) for 1-2 minutes.
10. 10Slice into quarters and serve.