69 kcalRadish and Watercress Salad
10 min serves 4
VeganGluten-FreeDairy-Free
0gprotein1gcarbs7gfat
Ingredients
- •1 teaspoon salt
- •1 teaspoon garlic powder
- •1 teaspoon dijon mustard
- •1 tablespoon red wine vinegar
- •2 tablespoons olive oil
- •2 teaspoons lemon juice
- •1 bunch watercress
- •1 bunch radishes
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Method
From foodista.com — read the original
- Combine salt, garlic powder. Dijon mustard, vinegar, liquid shortening, and lemon juice in screw top jar.
- Shake to blend.
- Place watercress and sliced radishes in a salad bowl.
- Add dressing; toss to blend.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com