169 kcalSweet Pepper and Heirloom Tomato Gazpacho
30 min serves 4
VeganGluten-FreeDairy-Free
2gprotein10gcarbs14gfat
Ingredients
- •2 sweet peppers
- •3 medium heirloom tomatoes
- •1 small cucumber
- •½ onion
- •4 cloves garlic
- •1 cup parsley
- •red wine vinegar
- •¼ cup olive oil
- •salt and pepper
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Method
Adapted from foodista.com
- Combine all ingredients in a food processor or blender.
- Blend until pured.
- If using a blender, pour through a fine strainer.
- Chill or serve immediately.
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo by Live Better AI. Adapted from foodista.com.