320 kcalVegan Mango Chia Seed Coconut Ice Pops
240 min serves 6
VeganGluten-Free
4gprotein34gcarbs20gfat
Ingredients
- •¾ cup mango
- •2 tbsp chia seeds
- •1 cup coconut milk beverage
- •1 cup coconut milk
- •3 tbsp sugar
- •¼ tsp orange blossom water
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Method
From foodista.com — read the original
- Soak dried mango and chia seeds in coconut milk beverage for 15 minutes
- In a large bowl, combine canned coconut milk, sugar and orange blossom water.
- Mix well until the sugar has dissolved.
- Add soaked mango, chia seeds and coconut milk beverage
- Pour mixture into ice pop mold and place in the freezer until hard
- Enjoy!! From May I Have That Recipe
Dietary labels come from the recipe’s source data — double-check the ingredients if you’re cooking for an allergy.
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Recipe and photo via Spoonacular · original recipe at foodista.com