White Chocolate Cranberry Macadamia Nut Cookies

Ingredients

• •½ teaspoon almond extract
• •¼ teaspoon baking soda
• •½ cup brown sugar
• •8 tablespoons butter
• •1 cup cranberries
• •2 eggs
• •2 cups flour
• •½ cup macadamia nuts
• •½ teaspoon salt
• •½ teaspoon vanilla extract
• •6 ounces chocolate chips
• •½ cup sugar

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Method

From foodista.com — read the original

1. 1Add the butter and the two sugars to your mixer and run until creamed. Now add in your eggs and both extracts.
2. 2Mix it up well.
3. 3Add in the salt and flour and mix further. Finally, add in the baking soda and mix one more time. Throw in your nuts, berries, and chocolate and mix by hand. Drop your dough in tbsp size balls onto your baking sheet. You can grease your sheet with cooking fat or use parchment paper.
4. 4Bake in your oven (preheated to 350 degrees F) for 8 to 10 minutes.
5. 5Let cool.